Specializing in Georgian cuisine, Pirosmani is the oldest restaurant that offers customers a pure Georgian fine dining experience.
Our restaurant serves lunch and dinner throughout the week, except for Monday, and has a pleasant ambiance and unique interiors.
The standard lunch and dinner menu of the restaurant offers a variety of hot and cold appetizers, salads, soups, baked goods, and entrees.
Pirosmani offers an extensive selection of Georgian appetizers. Some of the popular choices among starters include Satsivi, Kutchmatchi, and assorted Pkhali. Soups and salads are also available for those who prefer to begin their meal with something light and healthy.
A part from shish-kebabs, popular entree choices include Chanakhi, Lobio, Kuchmachi ketze, Khatchapuri, Tolma, and Khinkali with pork and beef